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You can cook the fries and chicken however you like.
Toss the fries in Cajun seasoning then line a serving tray with greaseproof paper and fill with the fries. Garnish the fries with Cheese sauce, spring onions and Chillies.
Grill or chargrill the top of the brioche bun quickly.
Top the brioche bun with salad and chicken strips. Add the hot sauce and mustard and drizzle over.
Add chopped chives and sliced chillies to the hot dog.
On top of the fries, place a hot dog and half a lime with slaw in the corner.